A rich, thick and oaky 100% varietal, this comes from the Green Valley area, and possesses power and flavor in abundance. Baked apple and pear dance around lighter remembrances of lemon soufflé, finishing in a touch of ginger and nutmeg.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.