Sweet-tart pineapple and apple tones contrast leafy swathes of fresh herbs in this savory Tocai Friulano. Dry and full bodied, it's luscious and silky on the palate but finishes briskly.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org