This garnet-colored wine conveys aromas of cranberry, black cherry and bramble. Flavors of dark cherry, cranberry and black plum have a strong acidic backbone and a long finish.
Blue Danube Wine Co
User Avg Rating
Lifestyle & Entertaining Editor
Reviews other Europe.
Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: email@example.com