In honor of the firm's 130th anniversary and made in limited quantities, this enticing sparkler offers ethereal scents of fragrant wild flower, apple and pear that follow through to the vibrant, focused palate, alongside a lemony note. It's clean and crisp, with a pristine bone-dry finish.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.