The basic cuvée from Misiones may be the best value of its wines because it is deep and earthy, with only the slightest herbal character. The palate has dark, meaty fruit flavors but also good balance. Not overly complex, but the blackberry and herbal plum notes are on the money.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.