Now part of Jacquart Champagne, Montaudon produces sophisticated and elegant wines, as this Classe M shows. It is crisp and dry in style with citrus and grapefruit flavors dominating. but some bottle age adds texture and notes of toastiness.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.