This aromatic wine is impressively rich and full of fresh fruit. Well-balanced and smooth, it has a ripe blackberry jelly note and a fine layer of acidity. This can be aged for a year, but it can certainly be consumed now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.