Earthy rooty aromas of aged dry berry fruits and tobacco are scratchy while hinting at complexity. In the mouth, this Gran Reserva is drawing and tight. Herbal raspberry and dried cherry flavors finish with raw tannins and oaky vanilla flavors. Drink now through 2020.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.