Intense, heady cherry and blackberry aromas are minerally on one hand and sweet like marzipan on the other. This textbook Garnacha-Carignan blend is tight on the palate, with live-wire berry, plum, earth and mineral flavors. Only on the finish does a touch of raisiny richness rise up; drink through 2017.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.