This is a blend of all the typical varieties of Languedoc - Syrah, Grenache, Carignan, Alicante and Cinsault. A rich, generous wine it is marked by a dusty tannic structure by flavors of blackberries and bitter cherries, and by a completeness from a well-judged blendin.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.