The grapes are partially severed from the vine, then left to dry prior to harvest. The result is a medium-bodied dessert wine that has become an Australian classic, with intense pineapple and citrus flavors that echo through the long, balanced finish. Imported by USA Wine West.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.