A velvety, sinewy blend of 40% Syrah, 40% Grenache and 20% Mourvèdre from estate-grown and nearby vineyards, this wine offers a lot to like, from textured tannins to succulent blueberry and plum. Intense and floral, it finishes with an explosion of white pepper.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.