Ripe and rich in texture, this powerful Slovenian Cabernet balances a bold black-cherry flavor with loads of savory dried herb, graphite and reverberating acidity. There's a nervous quality about this wine that could smooth out with a good decant, or a few more years in a cellar.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org