Mt. Difficulty 2004 Long Gully Riesling (Central Otago)

At 7.5% alcohol and 70g/L of residual sugar, this is more of an auslese-style Riesling, marrying petrolly, minerally notes to sweet apple, melon and peach flavors. Long and clean on the finish. Joe Czerwinski

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    American Estates Wines, Inc
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