A stunning blend of half Chardonnay and half Pinot Noir, made in a méthode traditionelle, this is a dry, minerally and incredibly smooth sparkling wine. Elegant and refined, it offers a tightly drawn curtain of mousse that lingers on the palate. The time in bottle has added complexity and sophistication, making the wine enjoyable now or for several more years.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.