A fresh herbal and citric character give this extra appeal. Offering ample acidity but also a balanced weight on the palate, it's a friendly wine that can still hold its own against more complex dishes. A cut above the everyday Sauvignon, but sure to be a crowd pleaser.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com