A perfumed, floral white, its citrus character is laced with flavors of apricot and green plums. This is a summer day's wine with a cool, refreshing feel to its smooth and ripe texture.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.