Cola and earthy berry aromas float over a slightly herbaceous note. This blend is narrow and tannic on the palate, with berry, spice and herbal flavors. The finish shows pleanty of oak in the form of mocha and coffee flavors.
Palm Bay International
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.