Ripe, tropical fruit Sauvignon Blanc from vines close to the Neusiedlersee lake. The wine has peach and pineapple flavors that are counterbalance by a more herbal, grassy back taste. Because it is so young, it does need a few more months in bottle. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.