The very limited (50 case) Nodland Reserve is all fruit from the excellent McClellan vineyard. A tasty mix of fig, plum and black cherry fruit, it sails on through the mouth, adding layers of coffee, cherry liqueur and dried leaf. Excellent concentration and depth.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.