Nottingham Cellars, which is known for producing wines from Bordeaux varieties, has produced its first set of whites in 2011. This Chardonnay is earthy, and it offers a crisp lemony character and hints of nut and pear.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.