Initially pleasant tasting, though very light, with somewhat dilute flavors of tart pie cherry, and a midpalate that seems almost watery. Young fruit? It turns slightly soapy and thin at the end, leaving little impression.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.