Dark in color and generously bodied, this wine exudes a taste and aroma of brown sugar and roasted plum, flavors that ride a wave of soft, velvety texture, blackberry compote and mocha chocolate. Richly rewarding, it's also a tremendous value.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.