Black on the bouquet, with charred aromas vying with pepper and blackberry. Feels good but choppy, with firm acidity and solid flavors of wild berry, plum, vanilla and chocolate. Fades on the finish with class; a pure and appealing blend of Cabernet, Merlot and Carignan.
Fine Estates From Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.