This lovely wine from the producer's Pelissa Vineyard is perfumed in roses, while offering a soft, velvety texture that's restrained in terms of tannin and oak. Clove, graphite and white pepper develop in the glass, adding to the wine's classical nature.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.