Plump, slightly stewy aromas of blackberry and cassis are just shy of fresh. This hot-vintage, beefy Cab is bulky and low on acidity, but friendly and easygoing. Flavors of jammy, baked blackberry fold in chocolaty richness in front of a slightly syrupy finish. Drink through 2017.
Carolina Wine Brands USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.