Leafy and dry smelling, with exotic lavender and cumin aromas to go with brushy dried berry, pine and smoked meat. Feels good and healthy despite being eight years old, with tobacco, leafy red fruit and earthy, dry flavors. A little stalky, roasted and herbal but very nice. 60% Tempranillo, 25% Cabernet and 15% Merlot.
Frontier Wine Imports
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.