Round, opulent and generous, this wine has yellow-fruit flavors that are paired with lime-like acidity, creating a balanced feel. The toast note is still showing strongly, and it needs a few years to settle.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.