Dry, spicy but short on fruity aromas, with semi-spiky acidity that makes the palate a little jumpy and sheer. Good berry flavors and oak mellow the stark side of the wine, leaving spice and weight on the finish.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.