The sweet, rubbery nose deals earth, herbs, smoked meat and richness, while the palate is candied and big, with sweet, medicinal flavors of blackberry and black cherry. A touch lactic on the finish, but otherwise the wine is alert and ready to drink.
Fine Estates From Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.