ONX 2014 Crux Red (Templeton Gap District)

Dark purple fruit is upstaged by the strong umami character on the nose of this blend of 41% Syrah, 32% Mourvèdre and 27% Grenache, reminiscent of soy, shiitake mushroom and beef jerky. There is a rustic and gamy quality to the dark berry-laced palate, with meat, leather and spice qualities, lifted by a touch of licorice. Matt Kettmann

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