A bouquet of blackberry and juniper berry with a touch of green pepper prepares the palate for flavors of raspberry, cranberry, cured meat and rose petal. Velvety tannins coat the mouth and linger just past the drawn-out, savory finish.
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Lifestyle & Entertaining Editor
Reviews Israel, other Asia and other Africa.
DeSimone is a spirits, wine, food and lifestyle writer who has traveled extensively in his journalistic pursuits. Most recently he co-authored the book Wines of the Southern Hemisphere
(Sterling Epicure, October 2012). Email: firstname.lastname@example.org