In 2014 this vineyard designate has been further subdivided by clone. The Dijon 115 bottling brings a burst of fresh raspberry fruit, detailed and perfectly set against balancing acidity. It's still quite young, but has the polish and promise of further richness with additional bottle age. Drink 2020 through 2030.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.