Raisiny aromas are accompanied by a chocolate note on the nose. This Garnacha is rough and punchy on the palate, with tart currant and plum flavors that run counter to the nose. Prior to an abrasive but energetic finish, this tastes herbal and oaky.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.