Albariño is not known for its aging potential, and this fairly stale offering from 2010 is proof that the textbook is correct. Aromas of white fruits, corn and hay set up a chunky palate with flavors of melon and mango that are yeasty and slightly oxidized.
Dreyfus, Ashby & Co
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.