Here's an Orivieto with a distinct personality. It opens with enticing aromas of acacia flower and honey accompanied by rich flavors of yellow peach, tropical fruit, apricot, pear and herbs. It also has nice depth and just a hint of complexity.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.