Palmina 2010 Savoia Red (Santa Barbara County)

This blend of 50% Nebbiolo, 25% Barbera and 25% Syrah offers aromas of fudge, blackberry and plum that are somehow both lean and rich. It's thick and full on the palate, with pepper spice, leather, tobacco and violets, yet the acidity is quite powerful. Serve with hearty pasta. Matt Kettmann

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    750 ml
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