Concentrated aromas of dark plum and blackberry are what serious Mendoza Malbecs are made of, and this has them. Although this is wiry on the palate, there's enough depth, pulp and weight to handle punchy acidity. Wild berry and black plum flavors hit the road on a finish that's crisp, fresh and showing slightly scratchy tannins. Drink through 2024.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.