Interesting and distinctive, this draws upon old vines and a (relatively) high elevation site to extract unusual nuances. Tangy fruit flavors of wild berries are soaked with earth and mineral. Tannins are sharp and just slightly green, but the most interesting aspect is the spicy, resinous, pine needle bouquet that continues right on through the mid-palate.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.