This polished and structured Barolo presents rich fruit and floral scents of black cherry, plum and rose. The dark fruit and spice flavors layered with eucalyptus and balsamic notes are delicious. It's still young, with bracing but ripe tannins that need to soften, but this already shows great complexity.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.