Parducci continues to impress, making good wines at fair prices out of its sustainably farmed, carbon-neutral Mendocino outpost. This Cabernet Sauvignon, blended with bits of Cabernet Franc, Syrah, Malbec and Viognier, has great color and nice notes of cranberry and cassis. Perfectly drinkable.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.