Aromas of toast, oak, cured meats and grilled herb follow over to the austere, astringent palate along with a hint of coconut and oak-driven spice. Lacking fruit richness, it can't stand up to the dominant oak sensations and grainy tannins. Kerin O’Keefe
When you buy something through our link, we may earn a small commission.
Wine Enthusiast does not accept money for editorial wine reviews.
Read more about our policy.

See all our lists