A potent brew of raisin, blackberry, minerality and leather comes together to form a bold, very ripe bouquet. The palate is chunky and forward, with beefy tannins and full-force flavors of blackberry, black peppercorn and toast. A huge and massive wine with a sweet, toasty, ripe and candied finish. Drink now through 2014.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.