This selection is named after the cherry trees that border the vineyard, and it's not too much of a stretch of the imagination to find a red cherry flavor in the wine. Red berry fruits are there as well, backed up by dry, firm tannins.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.