In this price range, you'll be hard pressed to find many better wines. It starts out with some malty aromas and a nice dose of violet-like flowers. In the mouth, vanilla sits underneath cassis, while on the finish, buttery oak does not seem out of place or overdone.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.