The numbers represent the grapes within: 75% Merlot, 23% Cabernet Sauvignon and 2% Petit Verdot. High in acidity, it shows a crispness of red berry, its core juicy and easy to like. Integrated oak keeps things simple and round, with leather and tobacco poking their heads on the finish.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.