Round and melony, but also a bit heavy and mealy smelling, indicating that it's starting to turn. Feels chunky, with lychee, sweet citrus and pithy flavors. Adequate acidity rises up on the finish, but overall this is a chunky, ripe type of Godello that seems to be fading prematurely.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.