This wine is aged in American oak and blended with 12% Petite Sirah. Concentrated blackberry fruit rides a foundation of soft, silky and well-integrated succulence, with touches of leather saddle, black pepper, smoke and brick. While full bodied, it manages to drink light on its feet.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.