Pricey, but delicious and versatile. You won't be disappointed in the floral nose and tangy, lemony flavor profile. Shows a buttery, hefty body, mild sweetness and verve. Great with grilled tuna or baked mahi mahi.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.