Lightly pickled, briny aromas are distant. In the mouth, this feels pinched and high in citric acid, but also refined. Flavors of grapefruit and passion fruit are tart, while lime and tangerine flavors are prominent on a briny, tart finish.
Palm Bay International
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.